When seasoned properly, they have a delightful aroma and pair well with any meat dish. Red cabbage? It's the best side for roulades. However, red cabbage is often overshadowed by white cabbage.

Cabbage rolls pop up in many different world cuisines, especially in Poland and Ukraine. But what is the difference between ...

Try shredding red cabbage finely and braising it for two to three hours with oil, spices, red wine vinegar, apple, stock and brown sugar for a sticky, caramelised side dish to game dishes ...

Red cabbage, sometimes called purple cabbage ... kimchi or cook it with your favorite seasoning and sauces. Many tasty dishes showcase cabbage on its own. A cabbage slaw makes for a refreshing ...

Some our favorite cabbage side dish recipes include Southern Fried Cabbage, Braised Red Cabbage, and Spicy Cajun Cabbage. Whipping up a quick side dish is a great way to use up leftover cabbage.

All around the world, families gather around the table to enjoy a cabbage dish. It’s available all year round in an array of climates and with over 400 varieties, this means there’s a type for ...

Instead of wrapping the mixture in cabbage leaves, you form ovals and bake them in a sauce of chopped canned tomatoes mixed with sour cream. Here the dish is baked with just tomatoes, and the sour ...