1/2 Teaspoon Salt, 1/2 Teaspoon Black Pepper, Optional: 1/4 teaspoon red pepper flakes for a touch of heat To serve, split ...

the chain's biscuits and gravy are unique in that they come with a choice of sausage, tomato, or red-eye sauce. For those not in the know, red-eye gravy is a Southern specialty made with the fat ...

Whatever you’re roasting – a joint of meat or a chicken, duck, game bird or turkey – use the juices left in the roasting tin to make an aromatic rich red wine gravy. Heat the butter in a ...

To make the gravy, add the stock to the cooking liquor ... Grate the apples (leaving the core) into the mix with the sausage meat, red currants, breadcrumbs and parsley. Mix well.