The origins of red velvet come from Victorian velvet cakes, which were incredibly soft ... I added a cream cheese marble swirl to the top of the brownie batter as cream cheese and red velvet ...

The bold colour of a red velvet cake is a delight to the eye and, with its rich cream cheese vanilla icing, it’s even more of a joy to eat. Preheat the oven to 180C/160C Fan/Gas 4. Grease two ...