When the sugar is fully incorporated whisk the cornflour and vinegar and then fold in the coconut. Spoon into a ... fold in the plum mixture. Chop the rhubarb and place in a pan with the orange ...

Tapioca pudding is transformed into a lovely ... with the remaining ground pistachios and desiccated coconut and a big helping of the rhubarb jam.

I know exactly what you can make with it. Reimagined bread and butter pudding with rhubarb and custard. So good! Whizz the coconut milk, dates, cinnamon, cloves and cardamom in a food processor or ...

450-500g rhubarb 1 large orange, zest & juice 60g raw granulated sugar, or coconut sugar 6 green cardamom pods, gently crushed, seeds removed 15g ginger knob, sliced 1. Preheat the oven to 200C ...