Rice pilaf is a very popular side dish here in the U.S., but despite this, the American perception of pilaf is a little ...

This buttery rice pilaf fits the bill perfectly. Making rice pilaf isn't difficult, but it's a delicate balance of coaxing lots of flavor into the rice and pasta, and getting just the right ...

the steaming plates are removed and the rice is fluffed into the mix. The entire cooking process takes around six hours and is a labor of love. Mirkomil: To cook a good pilaf and hear ...