Spring is here and that means it’s time to lean into fresh, bright flavors. Chef Douglas Keane of Michelin-starred Cyrus in ...

This bright but comforting basil and lemon risotto comes out wonderfully creamy and al dente with the help of a few simple ...

Gordon Ramsay's risotto is known for its extra-creamy texture and richness. There's one secret ingredient he uses that helps ...

Impress at a dinner party with Rick Stein’s seafood risotto recipe flavoured with saffron and white wine. Boost a good quality fish stock with extra flavour and choose the freshest seafood for a ...

A very easy vegetarian risotto, perfect for weeknight dinners. This recipe uses classic soffritto vegetables with a lift from lemon zest. Each serving provides 451 kcal, 10g protein, 64g ...

Here, we list five mushroom dishes that are unique, tasty, and nutritious. Creamy mushroom risotto is the ultimate comfort ...

Add another ladleful, and continue doing this until all stock is incorporated, risotto is loose and creamy, and rice is al dente but tender, 20-25 minutes. Remove from heat. Fold in crab to warm ...

The sweet corn and leek risotto paired with a rich brown butter sauce enhances the fresh scallops for a warm and unique meal. Find more seafood recipes in The Catch. In a medium saucepan, add 4 ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production. She's obsessed with the fine details and ...