Forget the smoker—your Dutch oven knows exactly what it’s doing. This oven-braised pulled pork is tender, juicy, and so full ...

These pork recipes showcase different cuts and styles, offering a mix of comfort food classics, quick weeknight meals, and ...

Preheat the oven to 275 ... Set the pork shoulder, fat side up, in doubled 14-by-18-inch disposable aluminum roasting pans. Brush the pork with the mustard mixture. Roast, uncovered, for ...

If you’re looking to up your pork game or just see all the ways you can use this widely-consumed protein, check out our 20 ...

Roast pork shoulder with the perfect crackling gets a Hairy Bikers' Med makeover with smoky Spanish spices. Serve with simple potatoes and the tasty pan juices. Preheat the oven to 230C/210C Fan ...

Last year my Covent Garden restaurant Kopapa took part in the Soho Food Festival, in which we served pulled pork (belly meat) topped with a chocolate mole sauce enriched with roasted pumpkin seeds ...

Try this zingy grapefruit salsa paired with melt-in-your-mouth pulled ... and recipe so you can make it yourself at home this weekend. 1. Preheat the oven to 200˚C, gas mark 6. Put the pork ...

Donal's pulled pork ... the oven to 200C/180C Fan/Gas 6. Put the sweet potato in a large roasting tin, drizzle over the oil and sprinkle with the Cajun seasoning and thyme. Roast for 35–40 ...

gherkins and sliced roasted beetroot. The pork takes two hours to cook but don’t be put off by that, it’s not like a risotto that needs constant attention — the oven does all the work while ...