Borrow ingredients used in a Mediterranean eggplant panini and bring rotisserie chicken into the mix. Layering up roasted eggplant and red peppers, homemade olive pâté, basil leaves, brie ...

Coat a panini press with cooking spray and preheat to medium-high. Combine the chicken and barbecue sauce in a large bowl and toss to coat the chicken. Arrange 6 of the bread slices on a work surface.