Remove from the oven and cool for at least 30 minutes before icing. Transfer a few tablespoons of the royal icing to a small ... the edges of the heart shaped cookies. Set them aside to dry.

Tip: The cookie dough can be refrigerated up to three days and frozen for up to two months. Let it thaw in the refrigerator overnight before rolling it out. The royal icing can be made up to three ...

One of the greatest pleasures of the season is decorating Christmas cookies with a perfect royal icing: a technique that transforms simple cookies into edible works of art. Royal icing ...