Transform your favorite boxed chocolate cake mix into these decadent rum balls. They're a boozy and ... make a wonderful holiday gift. "This is a recipe that's a must during Christmas.

Bake the babàs in a static oven preheated to 340°F (170°C) for 15-20 minutes. Then take them out of the oven, let them cool, and remove them from the molds. In the meantime, prepare the syrup: put the ...

A classic French dessert, a sweet brioche like cake, soaked in a rum syrup, and topped with a ... The dough should form a ball. Put the dough in a bowl, cover with a piece of cloth and leave ...