Picanha steak is popular among steak enthusiasts, but what makes it so special and unique? An expert shares how to choose the ...

Marinades serve two important purposes as they tenderize and flavor steaks. Whipping up your own is easy as long as you ...

The flat iron steak, which sits on the shoulder blade next to the teres major, is great for marinating and grilling. Season the steak lightly with salt and pepper. In a resealable plastic bag ...

In India, this fiery curry is often served with chicken, lamb, or vegetables. Atlanta chef Meherwan Irani turns it into a thick paste to marinate steak. The meat is terrific on its own or served ...

Read on for the full recipes. Serves: 4 Ingredients 4 each NY strip steaks, 2’’ thick each 1 tablespoon kosher salt, plus more to taste 1 tablespoon paprika 1 teaspoon ground coriander ...

Salt & Char, the Adelphi Hotel's high-end steakhouse, is now open again with a new look and a new menu. Salt & Char, the Adelphi Hotel's high-end steakhouse, is now open again with a new look and ...

A steak this good doesn't need much with it, but to really gild the lily, add delicious morel mushrooms. Rub the beef fillets with salt and freshly ground black pepper and brush with two ...