Get creative and make a savory variation of a Dutch baby for your next party to impress your guests. The possibilities are endless... and delicious.

This Savory Dutch Baby is a light, airy skillet pancake made with sharp cheddar and fresh thyme, perfect for brunch or a simple dinner. It’s crisp on the edges, soft in the center, and packed with ...

For the last Kitchen Improv of 2023, we're serving up a Dutch apple baby (click here to watch the video of how to prepare). The base of this dish, the ...

Dutch babies, like crepes, popovers, or the German pfannkuchen they're modeled after, can be both sweet and savory. A savory Dutch baby makes a great addition to brunch spreads, weekend lunches ...

Combining elements of crêpes, popovers and pancakes, a Dutch baby is an oven-baked delight that is fluffy, custardy perfection. You can make this dish sweet or savory, but however you bake it ...

Savory cheese Dutch baby. Credit: Shutterstock. For those of you who like ratios, for each egg, use a third of a cup of flour and a third of a cup of milk. However, if you prefer to follow a recipe, ...

Dutch babies, eggy batter poured into a hot pan filled with butter, are an example of that. They’re served either sweet (as in this caramel apple version) or savory (with bacon and runny Camembert).

Note: If you'd prefer a savory Dutch baby, top with caramelized onions with herbs, or burrata, herbs, prosciutto, smoked salmon or your choice of topping.