It's a symphony of flavors where the rich, buttery scallops meet the smoky crispness of bacon, all tied together by garlicky, ...

Scallops will always be a special-occasion splurge, and the silky spinach purée they’re paired with here feels befittingly luxurious and old-fashioned, like something you might find in a ...

Once melted add the spinach and cook for a minute or so until wilted. Serve the cod hot, drizzled with a little balsamic vinegar, on a bed of wilted spinach.