The British Pie Award winners for 2025 have been announced, and a number of Scottish businesses took home awards - including the top accolade. Did you know with a Digital Subscription to The ...

The British Pie Awards has celebrated the best pie-makers in the UK Scottish butchers Boghall Butchers of Bathgate won the Supreme Champion title Award categories included Steak and Wine ...

Brush the top of the pie with a little beaten egg yolk, and bake in the preheated oven for 30 minutes (put a tray on the shelf below to catch any drips). Then reduce the temperature to 160C/325F ...

According to Food Standards NZ in its current food statistics (2017), Kiwis consume about 15 meat pies per person a year.

Christine and Paul Boyle from Boghall Butchers with their winning pies at the 2025 British Pie Awards A Scottish butcher's kebab pie has taken the top spot as "pie of pies" at the British Pie Awards.

Some Scottish festive traditions still go back ... many traditions involve fire and light. Mince pies seem to have a bit of a misleading name… but this is because they originally contained ...