Born and raised in rural Virginia, Sean Brock knew nature from an early age. When he wasn’t helping to grow everything his family ate, he was cooking, preserving, and learning a deep respect for ...

Sean Brock's new neo-Neapolitan pizza spot pushes the envelope of traditional Italian pizza with interesting ingredients and ...

A full bar will serve craft cocktails and natural wines. Sho has 30 seats as well as a first-come-first-serve, 12-seat chef’s ...

It’s been six years since celebrity chef Sean Brock announced ... and tasting menu spot June. Brock is in back in the ...

Brock and his team have spent a long time perfecting the special dough, and the name of the restaurant refers to the Japanese ...

Celebrated chef Sean Brock's Sho Pizza ... Forni wood-fired oven. The Brock team believes their blend of local hickory and oak wood will add a "subtle hint of Southern flavor" to their pizza.

Chef Sean Brock made a name for himself at ... Today he helms Audrey, a restaurant exploring the future of Southern food in Nashville with a culinary technology lab on-site and a commitment ...