If there’s one treat I can’t resist when fall rolls around, it’s caramel apples. But let’s be honest—those big sticky apples ...

Elegant but easy, this French-style puff pastry apple tart is a fruit-forward dessert that fits right into the Mediterranean ...

During the Soviet period, the dessert was eventually simplified into ... This recipe includes a step for soaking the apple slices in lemon juice and sugar before they go into the cake pan.

Instead of using an oven to bake pies, cookies, and pastries, chefs and bakers suggest putting the treats in the air fryer for easy, perfect results.

Add apple slices and toss until apples are evenly coated. Melt butter in a large saucepan over medium heat. Add apples into melted hot butter. Pour in bourbon and apple cider. Cook on medium heat ...

Set aside to cool. Slice the unpeeled apples into 14 wedges, and put them in a plastic bag with cup sugar, the spice-pecan mixture, and lemon zest. Shake the bag to make sure the apple wedges are ...

snack cake with afternoon tea or simple dessert. Don’t look for a smattering of warm spices, crunchy nut combinations or buttery streusel in this cake. Studded with sweet, crisp apple slices and ...