If you really need a substitution, the general rule is that you need three times the baking powder for the equivalent quantity of baking soda (so, if the recipe asks for a teaspoon of baking soda, you ...

Medically reviewed by Roxana Ehsani, RD Milk, pickle juice, watermelon juice, and coconut water are all examples of ...

Used extensively as a leavening agent in baked goods, sodium bicarbonate helps products rise during the baking process. Additionally, it acts as a pH buffer and an odor absorber in various food ...

Church & Dwight Co., Inc. (NYSE: CHD) will webcast a discussion of its first quarter earnings results on Thursday, May 1, ...

Scientists didn’t know why these T cells aren’t working against AML, but a paper published in Science Translational Medicine on October 28 uncovers the mechanism, as well as a simple, inexpensive ...