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rugelach (upon which I’ve expounded previously), ice box horns (for which I have a recipe so scant, it will be near impossible to attempt), and slices of cake. Marble loaf, chocolate sour cream cake, ...
high-reward recipes when I bake for pleasure. Bonus points if it’s as stunning as it is easy to make. This classic sour cream pound cake has become #1 on that list. I could easily only ever make ...
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