This visual abstract shows the findings of Korem et al. who performed a crossover trial of industrial white or artisanal sourdough bread consumption and found no significant difference in clinical ...

She made quick breads like Banana nut bread, she made homemade white bread, and she made Sourdough bread ... a sprinkle of ...

Signs of contamination include a pink, orange, or green hue; black ... sourdough bread, its low fiber levels are something to look out for. Since sourdough is baked with refined white flour ...

The corrosion-resistant steel body is sleek, modern, and available in white, black, and red ... with baked goods with more moisture like sourdough bread or banana nut bread.

Kendra Hofseth, owner of Bakehouse Sourdough, creates a new batch of slow-fermented sourdough bread inside her Washougal home-based microbakery in an undated photo. (Contributed by Kendra Hofseth ...