South Indian egg curry recipe. A clever mix of spices makes this tomato-based vegetarian egg curry simply sublime. By Arun Kapil 28 November 2014 • 9:00am .

A Rich, Aromatic, and Unforgettable Indian Delight! Hey there, Jason Griffith here! When you’re looking for a meal that’s ...

Also Read: 11 Best South Indian Curries You Can Try At Home Here's A List Of 5 South Indian Egg Recipes You Can Try At Home: 1. Egg Dosa. Let's start the list with egg dosa, also known as Muttai Dosai ...

Vegetable oil. 1½ tsp (8ml) brown mustard seeds. 1 tsp (5ml) cumin seeds. 10 curry leaves. 2 red onions, finely chopped. 2 garlic cloves, finely chopped ...

In this South Indian egg curry, the eggs are hard-boiled first, rather than cracked into the sauce and simmered, though you could do it that way instead – make a few divots in the cooked-down ...

Here, we have listed mouth-watering South Indian egg curries that every egg lover should try. Egg curries are packed with flavour and can be prepared in various ways. Here, ... Chettinad Egg Curry.

Ingredients: Gota urad - 1tbsp, coriander seeds - 2tbsps, black pepper - 1tsp, curry leaves - a handful, dry red chillis - 3 to 4, oil - 2tsps, urad dal - 1/2tsp, mustard seeds - 1/2tsp, curry ...

Heat a generous glug of oil in a pan. Toss in mustard and cumin seeds and curry leaves. Fry until they stop spluttering. Toss in onions, garlic and ginger and cook gently until beginning to brown ...