Instructions:. Cook the quinoa:; Rinse the quinoa under cool water until the water runs clear. Put the rinsed quinoa in a medium saucepan. Add 1 cup (240ml) of water, ½ teaspoon salt, and bring ...

They’re healthy, and serve 4 people for $13.50!

1. Char the ancho peppers over a low open flame. Cook for 1 minute, turning frequently, until puffed, softened and charred slightly. Discard stem and seeds and cut each pepper into 3 or 4 pieces ...

Virtuous — it’s the feeling I get when my refrigerator contains more vegetables than meat. Especially during farmers market season when so much gorgeous produce practically begs for a h… ...

These high-protein, vegetarian stuffed bell peppers are already portion-controlled—taking the guesswork out of your diet. Author: Toby Amidor, M.S., R.D. Jun 28, 2018 4:51 PM EDT.

Whether you’re a regular vegetarian, or just introducing vegetarian meals to your family menu, this recipe for easy stuffed peppers is a surefire hit with everyone at the dinner table. Related ...

Stuffed peppers. Before we dive into the recipe, let's talk about the ingredients. I used lean ground beef, but poultry and pork work too.When using ground beef, I recommend 90% lean. Lean beef ...