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97% of Americans have a bottle in ... as a thick red sauce, but it was something pretty different in the beginning. It originated as a thin soy sauce made from fermented fish most likely from ...
2mon
Food Republic on MSNThe Best Fish Sauce Substitute Is Probably Already In Your KitchenNot everyone has a bottle ... to fish or avoid animal-based ingredients. The good news is that you've probably got a great ...
Editor’s note: The theme of Gohan Lab is to help people make simple, tasty “gohan” (meals). Here's a great way to enjoy seasonal fish simmered in sweet soy sauce. Though we're going to use ...
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