Add the water chestnuts, beansprouts, vermicelli, cooked beef mince, rice wine and all the sauces. Stir fry for another two minutes, adding 1–2 tablespoons of water if it gets a little dry.
Adam Garratt on MSN28d
Spicy beef burrito, sort of not Mexican, a little bit scuffed....but delicious! | Beef recipesOK so to my my slightly scuffed spicy beef burritos you will need makes about 3 â–ºAbout 400g of steak (I used flat iron) â–º2 garlic cloves minced â–º1 tsp of ground cumin â–º1/2 tsp of cayenne pepper (add ...
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