This spicy miso noodles recipe is a delicious combination ... Servings: 2 Cook the ramen according to the package directions. Discard any seasoning packets that came with the ramen.

From classic sights to lesser-known gems and transport tips to seasonal highlights, here’s the lowdown on visiting Japan.

Y es, you can technically cook ramen at home in three to four minutes, but slurping some broth that takes hours—even days—to make is a whole different experience. New varietie ...

Among pillowy bao buns, sushi rolls and plates of teriyaki and yakisoba, Obon features several styles of ramen made with broths of pork, spicy red miso or soy and mushroom. The eponymous Obon ...

The real star here is the ramen, with the miso beef broth an absolute must for first-time visitors. Alternatively, you can always switch things up with spicy chilli or soy chicken variations.

Originally set to open Monday, March 17, the Tokyo chain noted for its hakata-style ramen will push back its opening date.