Kitchen thermometer with wide temperature range from -58 to 572 degrees Fahrenheit, perfect for candy,frying oil,meat,baking and liquids; Temp reference chart, stop wasting time looking up ...

making candy, and everyday home cooking. It features a folding design—the food-grade stainless steel probe folds back into the body of the thermometer—so it’s easy to store in a drawer.

In an exclusive interview with Daily Meal, Patel shares that "The most important piece of equipment for tempering chocolate is a thermometer ... ones made of stainless steel or Pyrex glass.