These chile-lime salts are handy, and work well on any protein, including chicken, salmon, tofu, or plump and creamy pinto beans. But these tacos are hardly about the protein, anyway. What matters ...

The Ramona Senior Center at 434 Aqua Lane is open for in-person dining from 11:30 a.m. to 12:30 p.m., Monday through Friday.

Technique tip: The skirt steak should be flipped one time during the cooking process to keep the steak juicy and tender. Swap option: This marinade compliments any cut of beef such as chuck steak ...

2 (1-pound) boneless sirloin steaks, 3/4 inch thick 2 medium green or red bell peppers, cut into quarters Cook pasta according to directions; rinse and drain. In a large bowl, combine steak ...

These spicy portuguese beef kebabs (see recipe) make a delicious family meal. Serve the kebabs over any rice, along with this ...

Slice the steak against the grain, lay a few slices atop each mound of rice. Put a small pile of asparagus on each bowl, a dollop of nori butter and a gaggle of pickled radishes. There it is: Dinner!

PORTSMOUTH, Va. (WAVY) – Chef Kyle Fowlkes and the Sate Kitchen Food Truck joined us on the show today in honor of Cinco de Mayo. Kyle made margarita flank steak with elote sauce, rice and beans ...

2 red onions, cut into thick slices. 3 cups hot cooked brown rice. 2 cups frozen peas, cooked. Combine yogurt, garam masala, garlic powder, paprika and salt in medium bowl. Spread 1/3 cup yogurt ...

6. When cooled, add mozzarella, diced tomatoes, and basil. Mix well and adjust seasonings with salt and pepper. 7. If necessary, add a little more olive oil and/or vinegar to moisten the salad.

For 36 years the East Ascension Spartans and St. Amant Gators have hosted the long-outstanding rivalry Red Beans and T-Bone Steak dinner.