A rich, moist cake dipped in a sticky sauce. It is best served warm with a dollop of vanilla ice cream. Preheat the oven to 190°C and butter a 1 1/2 litre / 6 cups capacity pudding dish. 2. Combine ...

Still, sticky toffee pudding is a warm and decadent dessert that's even better with a scoop of ice cream or whipped cream on top. Food Turn sweetened condensed milk into a rich caramel sauce for ...

Sticky toffee pudding consists of a sponge cake containing dates and brown sugar that is layered up and topped off with toffee sauce. The dish is generally finished with whipped cream, ice cream ...

Sticky toffee pudding is an easy win at the end of any ... Stir in the bicarbonate of soda and leave to cool. Meanwhile, cream the butter and soft dark brown sugar together until pale and fluffy.

Discover how to make sticky toffee pudding, Hairy Bikers style ... also warmed through. Serve with cream or ice cream. 'Essex Millionaires Murder', a two-part ITV documentary, tells the true ...

Eating malva pudding for the first time feels like meeting a soul mate, its swirl of butter and sugar instantly familiar to ...

Her "Sticky Toffee Pudding" is a confection you heat up for maybe 10 seconds in the microwave, just long enough to barely melt the topping, and serve on its own or in a bowl with whipping cream.

"My all-time favourite dessert has to be sticky toffee pudding," she says. "If it's on the menu, I'll always make room. A soft, lightly spiced sponge studded with dates and enough warm toffee ...

8. Pour some of the toffee sauce on top of the pudding and put back into the oven for 5-10 min till bubbling. 9. Then serve with the ice cream and more sauce.

Pour over the pudding and serve in bowls with cream or crème fraîche and more toffee sauce spooned over. Preheat the oven to 180°C. In a medium-sized bowl, mix together the chopped-up dates and ...