Add the oil, shallots, chilli and ginger and fry for 30 seconds ... Add to the pan and toss. Stir fry for another 2 minutes until the prawns are cooked and the broccoli is just cooked but still ...

Add the garlic and shallots and fry, stirring ... Add the chillies and ginger and give a few vigorous stirs. Add the chopped basil and stir. Add the minced turkey, turn up the heat a bit and ...

When smoking hot, add the steak and shallots; stir fry for 2 minutes. Add the garlic, ginger and chillies; fry for 1 minute more, then add the pak choi and fry for another 1-2 minutes, until the ...

Ingredients 700 gms Boneless mutton pieces ½ tsp Turmeric powder 1 tsp Pepper powder 350 gms Potatoes 1½ cup Shallots ... mutton and combine well. Stir-fry for about 5 minutes over a medium ...

Dredge the oysters in the cornstarch, then fry in the hot oil for a ... When the oil is hot (about 30 seconds), add the ginger, shallots and garlic cloves and stir for about a minute.

This fresh, flavorful recipe combines nutrient-rich salmon and crisp-tender vegetables with a homemade teriyaki sauce.

2. In a large skillet, heat the vegetable oil. Add the lemongrass and shallots and stir-fry over high heat until the shallots are golden brown, about 2 minutes. Add the cauliflower, asparagus ...