When you see pasta, your brain probably doesn't jump to the secrets of the universe. But for almost a century, physicists ...

It's almost impossible to break a strand of dry, uncooked spaghetti into just two pieces by bending it from each end. The effect is thanks to the physical properties of the pasta - you can bend it ...

Top with grated Parmesan. If you’re trying this recipe at home, don’t hesitate to test a strand of spaghetti to see if it’s perfectly al dente or needs another minute or two to cook.

For example: how thin can spaghetti get? The typical spaghetto – the word for an individual strand of spaghetti – is between one and two mm thick (0.04-0.08in). But other long noodles vary ...