Ingredient 7 large white onions Boiling water 200 grams ground lamb 100 grams ground lamb fat 2 cups short grain rice 1 tomato, finely chopped 1 small onion, finely chopped 4 crushed garlic cloves ...

Onion bhaji is a popular snack that is prepared by coating sliced onions in seasoned chickpea flour batter and frying them ...

Peel the onions and cut in half through the middle. Place in a baking dish cut side up. Drizzle over a tablespoon of the oil and season with salt and pepper. Add the thyme and 100ml water.

Preheat the oven to 150C/300F/Gas 2. Put the onions in a food processor and process until they are finely chopped. Heat a frying pan until medium hot, add 25g/1oz of the butter and, when it’s ...