Bell peppers are perfect for grilling and stuffing. Of course, grilled stuffed bell peppers will be an absolute hit at your next barbecue!

Ingredients 15 small hot peppers such as jalapeno, green or red; 5 cloves of garlic, minced; 5 TBSP grated Parmesan cheese; 1 1/4 C. fine bread crumbs ...

Eggplant is a good source of fiber, minerals and antioxidants that support heart health.Yellow squash is loaded with vitamin C, B6 and manganese.We chop the veggies and use them to replace some of ...

These stuffed food recipes are like two dishes in one! They start with peppers, squash, or eggplant, filled with hearty meat and rice for a flavorful meal.

We’re always looking for easy and satisfying weeknight meal ideas, but some of our usuals are a little heavy. That’s why we turn to the pros. Giada De Laurentiis, author of Eat Better, Feel ...

Stuffed peppers are a comfort food classic. Red and green bell peppers are typically used for the dish, but their thick walls can require a lengthy cook time that isn’t conducive to a busy ...

4 large bell peppers 1¼ cups canned crushed tomatoes ½ cup light/low-fat ricotta cheese 2 tsp. chopped garlic 1 tsp. onion powder 1 tsp. Italian seasoning 3 tbsp. chopped fresh basil ½ tsp ...

Padron peppers are small green peppers from Spain and eating them is a bit like playing roulette with your tongue – about one in 10 is spicy. Here is Charlie and Kathleen’s recipe for stuffed padron ...

In a large bowl, combine ground beef, sausage, orzo, 1-1/2 cups tomato sauce, the basil, garlic powder, salt, and black pepper; mix well. Stuff bell peppers evenly with mixture.

When I was growing up stuffed peppers were a staple on my mother's dinner recipe rotation. They were always so delicious filled with beef, rice and lots of melty mozzarella. But I'm always looking ...