This simplest of sponge cake recipes ... Victoria sponge to new heights. Preheat the oven to 180C/350F/Gas 4. Grease and line 2 x 18cm/7in cake tins with baking paper. Cream the butter and the ...

Don’t miss out on a Victoria sponge just because you’re avoiding gluten. This easy recipe is just perfect with your favourite jam and a dusting of icing sugar. Preheat the oven to 190C/170C ...

Mary Berry has an easy Victoria sponge cake recipe that can be prepared in less than 30 minutes, baking in as little as 10 minutes. With its light, airy texture and delicious layers of jam and ...

This Mary Berry Victoria sponge cake recipe is so simple and easy to make, you can have it on the table in less than an hour.

Most traditional recipes use rich brown sugar ... whether it's chocolate or Victoria sponge. The same applies to this sugar-free carrot cake, so begin by preheating your oven to 180C/160C Fan ...

Then add the lemon juice. 3. In another pot put cream, sugar and whisk until soft peaks are formed. Add cream and whisk again. On the baked sponge spread some cream as the first layer and then spread ...

Nigella expressed in her recipe guidance: "This is the Victoria sponge I've been making for ... 225g of caster sugar. - A single teaspoon of vanilla extract. - 200g of standard flour.

A Victoria sponge ... said her recipe “tinkers” only a little with the traditional model for a sublime bake. Ingredients: For the cake: 225g soft unsalted butter 225g caster sugar One teaspoon ...