However, sumac is more than just about beauty – its fruits boast impressive health and culinary benefits. For centuries, Native Americans used them to prepare tart-flavored drinks that were both ...

But as with all flavoring ingredients, it's worth learning how to use sumac properly to get the most out of it. We spoke to chefs to learn what sumac is, what it tastes like, and its most common ...

Poison sumac (Toxicodendron vernix ... Wash any exposed parts thoroughly with soap and cool water. Don’t use warm water, as this could cause the oils to spread. The Centers for Disease Control ...

Look for sumac in Middle Eastern shops or buy it from online suppliers.

Pulverized dried sumac berries form the bright and tangy spice, popular in Middle Eastern cuisines—but sumac can do more than lend a tart earthy essence to meals. It is packed with an array of ...

These chops are perfect for a barbecue. The lamb is grilled simply and the sumac does all the talking on the hot cooked chops, imparting an earthy tangy flavour. Perfect paired with these crushed ...