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Researchers measured micro- and nanoplastics in such food and drink products as beer, canned fish, rice, mineral water, tea bags, table salts, take-out foods and soft drinks. Here's what they found.
All migrating food contact chemicals are relevant for human exposure as they are likely to be ingested with food and beverages. Sources are packaging but also (industrial) processing equipment ...
Researchers measured micro- and nanoplastics in such food and drink products as beer, canned fish, rice, mineral water, tea bags, table salts, take-out foods and soft drinks. Here's what they found.
New research has found that over 3,600 chemicals that come from our food packaging, processing, and storage have been found ...
Contamination by FCCs occurs through four key routes: transportation, food processing, packaging, and food preparation, allowing harmful substances like bisphenols, phthalates, and PFAS to migrate ...
"We found food packaging is actually a direct source of the micro- and ... As the blood circulates, the plastics may distribute potentially harmful synthetic chemicals throughout the body and into ...
Researchers measured micro- and nanoplastics in such food and drink products as beer, canned fish, rice, mineral water, tea bags, table salts, take-out foods and soft drinks. Here's what they found.
Researchers measured micro- and nanoplastics in such food and drink products as beer, canned fish, rice, mineral water, tea bags, table salts, take-out foods and soft drinks. Here's what they found.
Mammary carcinogens found in food packaging are also ... Two of the lesser known classes of chemicals detected in these human samples were synthetic phenolic antioxidants like 2,4-di-tert ...
A team of scientists has developed a 'smart' food packaging material that is biodegradable, sustainable and kills microbes that are harmful to humans. It could also extend the shelf-life of fresh ...
Effective date. October 1, 2025. Food Packaging Description. No person may manufacture, distribute, sell, export, or use any packaging material containing a PFAS substance.
Researchers measured micro- and nanoplastics in such food and drink products as beer, canned fish, rice, mineral water, tea bags, table salts, take-out foods and soft drinks. Here's what they found.