Malaysian-born Junda Khoo ’s Ho Jiak has four iterations across Sydney, including the hatted Town Hall restaurant. Now, Khoo ...

Stir together 1 1/2 cups pineapple puree, lime juice, and reserved tamarind syrup in a large pitcher. Rub cut sides of lime wedges vertically along 1 outer side of each of 8 coupe glasses; gently ...

Sweet-sour tamarind is a versatile ingredient that's ready to add contrast, complexity, and brightness to dishes of all kinds, from cocktails and condiments to candies and curries. Try it with ...

That tamarind thrives in hot climates is not really surprising. It originated in the warmer parts of Africa, and, at some point, made its way to India and other parts of Asia, where it quickly ...

Tamarind is also used in candy and sweetened drinks. The added sugar in these items makes them poor choices for people with diabetes, weight management issues, or metabolic syndrome.

McCormick is partnering with Black Tap Craft Burgers, a restaurant with 7 US locations and known for its over-the-top foods, to feature tamarind in milkshakes, burgers and fries beginning on ...

When the lamb is ready, remove it from the oven and let rest for 10 minutes. Uncover and serve the lamb directly from the pot, spooning some sauce over each portion.

An RD shares what is tamarind, how tamarind benefits your health, and how to use this fruit loaded with anti-inflammatory antioxidants. Photo: Getty Images/ ALEAIMAGE Updated Aug 7, 2023 ...

Tamarind fruit is brown in color and encased in irregularly shaped pods that are about 3 to 8 inches long. When the fruit first begins to grow, its pulp is juicy and acidic, but as it matures, the ...