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Using a small, sharp knife, make shallow 1-inch slashes in the chicken. Add the chicken to the marinade and turn to coat. Cover and refrigerate for 4 hours. Light a grill, heat a grill pan or ...
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Tandori Chicken Drumstricks with Peach ChutneyThese Tandoori Chicken Drumsticks are served with a sweet and savory peach chutney and are cooked and ready to serve in just over an hour! Tandoori Chicken is an Indian chicken dish that is made ...
Tempt your taste buds with a hot and juicy tandoori chicken recipe, served with a cooling dip. Use chicken drumsticks or thighs for the best flavour. Cut deep incisions into the chicken flesh with ...
Cut a few slashes into the chicken pieces, across the drumsticks and thighs and the breasts to help get all that lovely flavour into the meat. In a large bowl, combine the tandoori spices with the ...
Tandoori Tangdi Kebab Recipe: This is a delicious snack which is perfect for any occasion. If you are a chicken lover then this tangdi kebab will definitely win your heart. Preparation: Marinate ...
Traditionally made in a tandoor, these tandoori chicken skewers taste great cooked on a barbecue or grill. For this recipe, you will need skewers (see tip), a clean muslin and a blender or small ...
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