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Creamy Corn Chowder RecipeHungry for More? Buy the Unofficial Yellowstone Cookbook and the Taste of Tucson Cookbook! The post Creamy Charred Corn and Popped Amaranth Chowder appeared first on Recipes | Jackie Alpers.
Corn chowder is a perfect example ... 25 to 35 minutes 3. Stir in heavy cream and bring to a boil; season to taste with salt and pepper and discard bay leaf. To serve, garnish with scallions ...
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