Shannon Renee Award-winning Strawberry Rhubarb Pie has been awarded a Blue Ribbon from The Just A Pinch Test Kitchen who prepare and review thousands of real recipes submitted by real home cooks.

There are a few feelings that conjure up the feeling of summer like nothing else: the scent of a freshly cut lawn; the sound of waves crashing on the ocean; the taste of strawberry rhubarb pie.

The other is strawberry-rhubarb pie. It’s good to see the world in dualities. Senior food editor Chris Morocco developed a quintessential strawberry-rhubarb pie recipe for us to stuff our faces ...

Add the strawberries and rhubarb, and toss to coat, letting stand for 30 minutes. Pour filling into pie crust ... This easy-to-make recipe is from Taste of Home Magazine and came from a woman ...

It's my favorite way to eat rhubarb, even as an adult, but a close second would be strawberry-rhubarb ... to get my rhubarb pie fix a little closer to home with this recipe I found from Bon ...

It was the first taste of rhubarb I’d had in years, but the pie — not this specific one, but strawberry-rhubarb ... I read a few recipes and concocted my own, which is a euphemism for ...