Bak kut teh, a pork rib soup infused with aromatic herbs and spices, ... dodol kukus tahi minyak, kuih genggang or kuih lapis, kuih karas, uthappam, jeruk tuhau, and air katira.

Bak kut teh is 100 per cent born in Malaysia.” But @Jeyakumar688588, another user on the platform, said that it was a controversial choice as “over half the population will not be able to ...