Gai pad krapow, sometimes called pad krapow gai, is a popular Thai dish ... When the oil is hot, add the garlic and stir-fry until it's fragrant. Add the minced chicken to the wok and stir-fry ...

Lemongrass chicken is the perfect fix if you're stuck in a dinner rut. Simply marinate it so it's packed with flavor, grill ...

Chef Enoch Teo's roast chicken combines Thai and Cantonese marination styles. Read more at straitstimes.com. Read more at ...

Justin Pichetrungsi: Southern Thai fried chicken style is saltiness ... The marinade is shallots and garlic. It's got, like, a twang from the turmeric, and you can see that it really gets in ...

This quick and simple pad Thai can be made in minutes. By using cooked chicken you can keep the cooking ... In a pestle and mortar, grind the garlic, coriander stalks, chilli and lime zest to ...

add a touch of oil and fry garlic until golden. Add in curry paste and fry for 30 seconds (this may spit a little). Pour over coconut milk then add in fish sauce, sugar, chicken, potatoes ...

Remove the chicken with a slotted spoon, then chop into pieces and set aside. Add the shallots, garlic, ginger, chilli, curry paste, fish sauce, sugar and mushrooms to the poaching stock and ...

On May 2, Gunpowder and Empire, Empire founder Harneet Baweja will open a Thai fried chicken restaurant in Spitalfields Market, called Fortune Fried Chicken. Its branding, a splash of bright blue, ...