There are an embarrassingly large number of fried-chicken recipes in my home-cooking repertoire. It's because I make what I like to eat, but I wouldn't be cooking it so often if others didn't like ...

Imagine tender chicken strips coated in a rich ... Peanut satay is a beloved part of Thai cuisine, often served as a dipping sauce for grilled meats. While satay itself originates from Indonesia ...

This is an easy, foolproof Thai-style chicken curry recipe. The water chestnuts add a lovely crunch, but should be added at the end so they stay crisp. Cut the chicken breasts in half and then ...

About Thai Style Chicken Tikka Recipe: A spicy, flavourful chicken tikka recipe, prepared the Thai way! Chicken tikka is a popular North Indian snack that is loved across all across age groups. Laced ...

Buy the type without added sugar. If the two parts of the chicken wings are connected, use a sharp knife to separate them at the joint. Dry the wings with paper towels, then put them in a bowl.

It is usually paired with Thai curries. This recipe can be made with any protein-rich ingredient you like. Firstly, add oil in the leftover rice to remove the lumps. 2. Take a large mixing bowl, add ...

Season with salt and pepper. To serve, spoon the rice into four serving bowls, then ladle over the Thai green chicken curry. Sprinkle over the coriander leaves.