There's much to be said for colorful cocktails and colorful stories.You can get a bit of both now at The Kitchen Table, a new restaurant located on the campus of the James B. Beam Distilling Co ...

And most of the stories came from Freddie Noe, son of Jim Beam Master Distiller Fred Noe. During my visit there, he spoke about how the restaurant was inspired by his own family's kitchen table ...

On The Kitchen Table's menu, you'll also find a variety of pizzas like the Wild Mushroom pizza ($15), which is made with roasted garlic, smoked onions, ricotta and smoked gouda.Pork sliders ...

Come as friends and leave as family at The Kitchen Table, a restaurant serving bourbon legacy and smoky cuisine on the 400-acre James B. Beam Distilling Co. campus in Clermont. The story behind ...

The Kitchen Table Burger, for example, is a smash-style burger on a brioche bun, made with smoked-onion aioli, house-made pickles, and cheddar from Kenny’s Farmhouse Cheese.

Booker Noe's kitchen table was more than a place to eat-it was where he read the newspaper, worked on projects, and, most ...

This, they’ve impressively executed via The Kitchen Table, an elevated southern cuisine restaurant concept that draws upon the family’s own personal, intimate moments in order to make guests ...

Enjoy a Father's Day Food & Drink Pairing at Jim Beam's Kitchen Table Sponsored by: James B. Beam Distilling Co. To stream WHAS11 on your phone, you need the WHAS11 app.

Sponsored by James B. Beam Distilling Company. Tragic collision claims one life, injures two others in Louisville crash ...