The recommendation is to grow as many as 10 plants per person to produce enough for cooking sauces. To have fresh tomatoes ...

I was recently trolled on social media for a “too-perfect” photo of Sasha’s Altai heirloom tomatoes. Given their origins in ...

Brait has staked his heirloom tomatoes in a patch of uneven ... "Business is down 50 percent," Bob Pizza, chief executive of What a Tomato Produce Company, told me at the San Francisco Wholesale ...

They're one of the largest tomatoes and the flesh is dense, so it's easy to slice into large, steak-like discs. This makes ...

Tomatoes are at the top of our minds when we think about planting our spring vegetable garden. There are many types: heirlooms large and small; practically foolproof hybrids; sauce tomatoes and ...

There's no consensus over how long they need to be around before they're considered to be heirloom tomatoes. Fifty years is a ...