There’s no easier Thanksgiving, Christmas or Easter recipe than this turkey in a crock pot. Slow-cooked in a flavorful seasoning, everyone will enjoy this perfectly juicy turkey breast.

Even though we roast a whole turkey on Thanksgiving ... Yes, you can still enjoy homemade gravy with a boneless crock pot ...

Season and tie the turkey ... Now tie the breast, using 2 to 3 loops of kitchen string to secure it in a cylindrical shape and looping a longer string from end to end to keep the roast compact.

Pat dry the turkey breast. Oil a roasting pan, or insert a rack. Place the seasoned (see suggestion above) turkey breast in the pan and roast ... Instant Pot: You probably know by now that ...

Strain through a sieve. Set aside. In a large skillet over medium-high heat, brown the turkey roast in the butter. Season with salt and pepper. Place in the slow cooker. In the same skillet ...

First, put the turkey ... and roast the turkey until the internal temperature tested in the turkey breast reaches 180 degrees. Finally, when you're ready to eat, remove the bird from the pot ...

she wants me to cook a six pound turkey breast in our clay pot (a Romertopf 111, if that makes a difference) so that we won't have a bunch of leftovers.<BR><BR>I've called a couple of the turkey ...