This delicious recipe is very special because it’s approved for canning using a boiling water bath. Being an approved ... on the National Center for Home Food Preservation’s website, ...

Keep this in the freezer to have on hand. The tiny amount of sugar won’t have much effect on your recipe.

This homemade fresh vegetable salsa recipe is a delicious and versatile addition to any pantry. If you’re using it as a dip, topping, or ingredient, having a few jars of fresh vegetable salsa on hand ...

If your tested recipe has a processing time of 5 ... ensuring safety for you and your family. The post How Water Bath Canning Keeps Your Food Safe first appeared on Preserving Guide.