However, despite this categorization and familiarity, white chocolate is quite different—in fact, it shouldn’t even be considered chocolate at all. Primarily made from cocoa butter ...

Although truffles are usually made with milk or dark chocolate, using the white variety is a surprise twist that adds extra sweetness to this treat. Whether you're making them for yourself or a ...

Better brands of white chocolate are made with a high proportion of cocoa butter and real vanilla. Avoid anything with vanillin. Keep white chocolate in a cool, dry place for about six months (it ...