Whether you want to make vegetarian, gluten-free or chicken fried rice, this endlessly customizable, super easy recipe is the ...

Nutritionists say that both white rice and brown rice can be part of a healthy diet, as long as you surround the grains with vegetables and lean proteins. Visit Insider's Health Reference library ...

For example, it can be used as a side dish for main courses as a substitute for white rice. It is also great for salads with ...

Reduce the heat to low. Cover and cook for 10 minutes. Stir in the vegetables. Cover and cook for 10 minutes or until the rice and vegetables are tender. Flavor Variation: You may also use Swanson ...

In a wok over medium heat, pour the vegetable oil, add the sliced onions ... Now add the cooked rice and continue to cook for another five minutes or until everything is well combined and the ...

Posting on food blog The Kitchn, Emma Christensen revealed that there are 'quick fixes' to make "a boring pot of rice taste ...

Add the rice and stir fry for 2–3 minutes, or until hot through. Stir in the peas and cook for 1 minute. Beat the eggs and soy sauce together using a fork. Add the egg mixture to the rice and ...

Packed with vegetables and ready in minutes, this vegetarian fried rice is a great quick and easy ... the green tops of the spring onion, not the white. Heat the oil to smoking point in a large ...

If you have leftover cooked seafood, meat or vegetables in the fridge ... they complained about the too-white colour of the rice, which I actually like – it makes the other ingredients appear ...