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How to shop for sustainable salmon: An expert guide to navigating the nuance of eco-labelsWe've all been there. You're in the supermarket freezer aisle trying to make sense of the different labels on seafood products. You know the oceans are in trouble and you're trying to do the right ...
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Food Republic on MSNHere Are The Biggest Differences Between Wild And Farmed SalmonBut since farm-raised salmon eat synthetic food, they have to be synthetically colored a pinkish orange because a gray fillet ...
Your red snapper could actually be a tilapia fillet. That wild-caught salmon? It could be farm-raised. Crab, lobster, and scallops have also been victims of fraudulent swaps — and some of the ...
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