Place the soy sauce in a small bowl and stir in the fish sauce, honey and sugar. Set aside until needed. Heat a wok until smoking ... Fold in the noodles and allow to just warm through.

Soy sauce is another wok-friendly selection perfect for adding depth of flavor to vegetables, meats, noodles, and other ...

Toss everything together, then pour in the sauce and let everything bubble up for a minute. Drain the noodles in a colander, then add to the wok and toss together. Add the chilli oil to taste ...

Wan says: “Quick and easy with no heavy prep required, as everything just gets thrown straight into the wok, these plump ... a stir and pour into the noodle sauce, mixing continuously until ...

Can I use pre-cooked noodles for this recipe? What vegetables work best in a stir-fry? Can the sauce be made in advance? Easy wok with chicken and vegetables Here you get a wonderful and colorful dish ...

Save time and money with these three weeknight-friendly noodle recipes ... Add the dark soy sauce and mix well, then dust with the cornflour. Heat a large wok over a high heat until smoking.