I've noticed, however, that yellow cake is a favorite of many, but until now I'd never thought to make it from scratch. Most recipes for yellow cake use buttermilk, which differentiates it from a ...

½ teaspoons of salt. 1-1/4 cups of milk. 2-1/2 teaspoons of baking powder, leveled. your favorite icing (peppermint butter cream icing is awesome) Thoroughly use your electric mixer and cream ...

As a professional recipe developer focused on baking, I am more aware of the cost of eggs than most folks. Try making a custard tart that calls for eight egg ...

Courtney, from Cake by Courtney, showed us how to make the perfect yellow birthday cake with chocolate frosting and sprinkles – a classic cake anyone can make! You can follow Courtney’s ...

Divide the batter into the prepared pans. Bake at 350 degrees until well risen, lightly browned on top, and the cake springs back when gently pressed in the center, about 33-38 minutes.

INSTRUCTIONS. To make cake: Preheat the oven to 350°F. Generously butter and flour 2 9-­inch round cake pans, line with parchment paper circles, and butter the parchment. In a medium bowl, sift ...

1 box yellow cake mix (I used Duncan Hines Butter Golden) 1 stick butter, melted. 1 egg. 1 teaspoon vanilla extract. For the filling. 1 block softened cream cheese (8-ounce block) ...